Tuesday, July 22, 2008

Cinnamon crisps and salsa

Here is the recipe:

Strawberry Salsa
2 kiwis peeled & diced
2 apples peeled & diced
8 oz raspberries
1 lb strawberries
2 T sugar
1 T brown sugar
3 T fruit preserves, any flavor

In a large bowl, mix all the fruit together with sugar and fruit preserves. Cover and chill 15 min.

Cinnamon Crisps
10 flour tortillas
cooking spray or oil

Coat one side of each tortilla with butter flavor cooking spray or brush with oil. Cut into wedges with pizza cutter. Arrange in a single layer on baking sheet and sprinkle with desired amt. of cinnamon sugar. Spray again with cooking spray or baste again with oil. Bake 8-10 min at 350. Cool 15 min. and serve fresh.

1 comment:

dustyperle said...

loved this so dang good. I wonder if it would be good with wheat tortilla's but what the heck why try and make it healthy if it's coated in surgar anyways right

idea stalked

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